Catering
Our MenuCatering
Hot Breakfast
Vegetarian Seasonal Frittata
Traditional Baked Omelet with Potatoes and VegetablesFull Pan $49.951/2 Pan $89.95
Fresh Fruit and Yogurt
Beverages
Sandwich Platters
We Can Provide GLUTEN FREE, VEGETARIAN, and VEGAN options upon request.
Add Onion Dip $1 per person
Executive Sandwich Platter
Served with Choice of Deluxe Salad, Chips, and Assorted Cookies and Dessert Bars
(24hr notice) Per Person $15.95
Simple Fare Boxed Lunch
Assorted Sandwiches served with Chips, Cookie, Fruit and Bottled WaterPer Person $14.95
Corporate Sandwich Platter
Served with Choice of Salad, Chips, and Assorted Cookies and Dessert Bars
Health Smart Sandwich Platter
Assorted Vegetarian, Roast Turkey and Grilled Chicken Sandwiches served with Choice of Salad, Assorted Whole Fruit, and Homemade Granola BarsPer Person $13.95
Apprentice Sandwich Platter
Served with Homemade Potato Chips and Assorted Cookies and Dessert BarsPer Person $12.95
Salads
Salad Toppers (DF)
Choose from: Grilled Chicken $4 | Grilled Shrimp $6 | *Grilled Salmon $7 | *Grilled Steak Tips $7
Classic Caesar Salad
Crisp Romaine topped with Homemade Croutons and Parmesan Cheese1/2 $3.95Full $7.95
Apple Walnut Salad
Mixed Greens with sliced Apples, and Candied Walnuts1/2 $4.95Full $8.95
Cherry Goat Cheese Salad
Mixed Greens with Dried Cherries, Candied Walnuts, and Goat Cheese Crumbles1/2 $4.95Full $8.95
Greek Salad
Mixed Greens topped with Feta Cheese, Tomatoes, Cucumber, Bell Peppers, Kalamata Olives, and Red Onion1/2 $4.95Full $8.95
Cranberry Walnut Salad
Mixed Greens with Dried Cranberries, Candied Walnuts, and Blue Cheese Crumbles1/2 $4.95Full $8.95
Pear Salad
Mixed Greens with Fresh Pears, Candied Walnuts, Cherry Tomatoes, and Goat Cheese Crumbles1/2 $4.95Full $8.95
Composed Salads
(24hr notice)
Cold Entrée Platters
(24hr notice)
*Asian Beef and Vegetables
$13.95Sliced Asian Marinated Beef with Sautéed Vegetables over Sesame Noodles
Party Trays
Available in Half and Full Pans
Simple Fare Packages
Mixed Grill Lunch
(minimum 10)
$17.95
Simple Fare BBQ
(minimum 10)
$18.95
Served with Cornbread
Hors D'Oeurve Platters
Small 10-15 people | Medium 20-25 people | Large 35-40Â people
Mediterranean Platter
Prosciutto, Salami, Capicola, Roasted Peppers, Artichokes, Grilled Eggplant, Mushrooms, Marinated Mozzarella, Provolone, Olives, and Roasted Garlic
Served with Assorted BreadsSmall $75Medium $105Large $145
Middle Eastern Platter
Hummus, Tabbouleh, Grape Leaves, Olives, and Tomato-Cucumber-Feta Salad
Served with Pita WedgesSmall $60Medium $85Large $130
Southwest Platter
Salsa, Guacamole, Corn and Black Bean Salad, Sour Cream, and Pico de Gallo
Served with Tortilla ChipsSmall $60Medium $85Large $130
Focaccia Station
Choose Three. Served with Focaccia Squares
- Homemade Salsa (V)
- Tomato, Basil and Fresh Mozzarella (VG)
- Jerk Chicken with Pineapple Salsa
- White Bean and Rosemary Puree (V)
- Sundried Tomato and Basil Tapenade (V)
- Kalamata Olive Tapenade (V)Per Person $5.95
Tequila Lime Shrimp Platter
Served with Salt and Lime WedgesSmall $90Medium $125Large $165
*Sliced Tenderloin Platter
MarketHerb-Marinated Sliced Tenderloin served with Horseradish Sauce and Rolls
Baked Brie
$75Stuffed with your choice of: Apricot, Cranberry Pecan, or Walnut and Brown SugarÂ
Served with Assorted Crackers and Sliced Breads
Tuscan Antipasto Platter
Prosciutto, Salami, Capicola, Provolone, Olives, and Roasted Garlic with Sundried Tomato Pesto and Rosemary White Bean Puree
Served with Assorted BreadsSmall $75Medium $105Large $145
Poached Salmon Platter
$105.95White Wine Poached Salmon topped with Cucumber Slices and Served with Dill Cream Sauce
Grilled Vegetable Platter
Assorted Seasonal Vegetables drizzled with a Balsamic GlazeSmall $55Medium $85Large $125
Spinach and Artichoke Dip
$60Serves 20-25
Served with Tortilla Chips, Pita Chips, or House Cooked Potato Chips
Hors D'oeurves
Seafood
Beef, Lamb and Pork
Poultry
Vegetarian
Seafood Entrées
Poultry Entrées
Chicken Picatta
$14.95Tender Chunks of Chicken Sautéed in a Lemon and Caper White Wine Sauce. Served with Rice and Broccoli
Lemon Artichoke Chicken
$11.95Pan-Seared Chicken sautéed with Mushrooms and Artichokes in Lemon White Wine Sauce
*Pan Seared Duck Breast
$21.95Pan-Seared Duck Breast sautéed with Cherries and topped with Balsamic Port Glaze
Chicken Marsala
$11.95Pan-Seared Chicken sautéed with Mushrooms and Ham in Marsala Wine Sauce
Chicken Saltimboca
$11.95Pan-Seared Chicken sautéed in Lemon Caper Butter Sauce, topped with Prosciutto and Mozzarella
Chicken Cordon Bleu
$11.95Fried Chicken Cutlets Stuffed with Prosciutto and Fontina Cheese
Pork, Beef and Lamb Entrées
*Asian Glazed Pork Loin
$10.95Oven Roasted Pork Loin with an Asian Ginger Glaze with Sweet and Sour Apple Chutney
Veal Marsala
MarketPan-Seared Veal Medallions sautéed with Mushrooms and Ham Prosciutto in a Marsala Wine Sauce
*Bacon Wrapped Pork Loin
$10.95Oven Roasted Bacon Wrapped Pork Loin with Bourbon BBQÂ Sauce
Beef Short Ribs
$11.95Braised Beef Short Ribs with Carrots, Celery, and Onions in a Red Wine Sauce
Vegetarian Entrées
Mushroom Risotto
$9.95Creamy Risotto Blended with Sautéed Wild Mushrooms and Parmesan Cheese
Eggplant Roulade
$9.95Eggplant rolled with Herbed Ricotta and Mozzarella Cheese. Topped with Pomodoro Sauce
Eggplant Parmesan
$9.95Pan-Fried Eggplant Cutlets topped with Marinara Sauce and Mozzarella
