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Guide to Choosing the Best Caterer for Your Holiday Needs - Medford, Somerville, MA

Guide to Choosing the Best Caterer for Your Holiday Needs

Wednesday, December 11, 2019

Simple Fare Catering, Medford, Somerville, MAWith the holidays just around the corner, the right caterer can make or break a get together, so research and proper selection are necessary to plan the perfect gathering. Begin the process by defining the type of event you are planning - a sophisticated holiday cocktail party, a formal sit down dinner, a dinner and dancing extravaganza or a casual sing along or trim a tree. Once you have the concept, you are on your way. Next, select the date for the event.

Deciding How Much Help You Need

Now that you have defined the type of event you want to host, and selected a date on which to host it, it is time to think about the proper help you need. During the busy holiday season, engaging the outside help of a caterer will enable you to plan, and enjoy, your event. When looking for a caterer, reputation is a critical factor. Seek out the names of the caterers with a reputation for excellent food and service. Once you've identified your list, you can begin your research with calls to find out availability. When you have narrowed your list down to a few choice caterers, it is time to delve in and select just the right one for your needs. This involves interviewing the caterer, selecting and tasting menus, discussing theme and rental needs, working out beverage arrangements, agreeing upon price and service requirements/fees and always checking references.

The first step is meeting with the caterer.

Find out who will be your day to day and on site contact for your event. During your meeting, ask for a list of references that have used the caterer to plan similar events.

When selecting menu choices and serving formats ask the caterer for recommendations based on similar parties they have worked. For a formal dinner party, ask for a sampling of three or four course menu suggestions - from soup to salad, dinner and dessert. For a party based on heavy appetizers and signature cocktails ask for a menu recommendation that will satisfy guests while still being finger food oriented. Have the caterer suggest menus that are crowd pleasers such as warm winter soups, crisp salads with seasonal favorites such as cranberries or apple slices, warm cookies for dessert, and gourmet hot chocolates and coffees for after dinner.

The menu is the cornerstone of any event. Don't be afraid to ask the caterer for special accommodations for some of your guests. Also, be sure to tell the caterer about any food allergies that your guests may have-this will be important information for food preparation.

Family traditions are part of the holidays. If family members are on the invitation list and they have certain "must have" holiday favorite recipes, do not be shy about telling your caterer.

Once you have settled on the menu, it is important to taste it. Arrange for a time to visit your caterer where they will have a tasting menu prepared for you. Taste and presentation are important. Remember, this is your party and details matter. A good caterer is there to work with you to ensure that the event is just the way you want it to be.

Ask the caterer whether he or she will be supplying linens, tables, chairs, plates, silver wear and other rentals. All top caterers have arrangements with reliable rental companies to provide the settings that you may need.

Discuss your needs with your caterer - you want to ensure that you have the proper amount of service wear for your event, and that the look and feel of the party is exactly what you had in mind. Your caterer will help you select just the right look, which complements your home or party venue, the food, and creates the ambiance of the event. Remember, rentals are typically an extra cost so be sure to get a through breakdown of anticipated and agreed upon expenses from your event manager. 

The next question is staffing.

If the caterer's price includes the cost of the meal and your place settings, does it also include staff for the event? Or do you need to pay an extra hourly rate? Different catering companies price their services differently, so be sure to ask. Make sure your caterer has experienced staff -- inquire how long their servers have been with the company. Quality caterers will have experienced staff, and the difference in service will show. Additionally, catering staff should also be properly attired so no one mistakes them for guests. Ask the caterer how their staff will be dressed at your event.

Another question to ask is "How will the meal be served?" Passed, plated, buffet? If you are having a buffet meal, is the buffet going to be served or do guests help themselves? These days, served buffets are very popular but be sure the caterer comes prepared with an extra 10 percent of food - just in case a guest takes a larger portion or helps themselves to seconds.

Additionally, discuss drinks and alcohol. Most caterers will provide a bartender (and often insist upon liquor liability insurance for each guest). Alcohol is typically a separate charge. Be sure to go over exactly what you want served. In terms of wines, be sure to approve the bottles that will be poured. Always have ample supply of non-alcoholic beverages available as well.

A good caterer will be licensed to serve both food and beverage in your home, and will most certainly help you pair the proper amount and type of beverage with your meal selections.

Finally let's talk about price.

What does the total price include? Be sure you have a detailed breakdown of food, rentals, service fees and gratuities, beverages and tax. Ask the caterer if the gratuity for the staff is included in the overall fee - or are they expecting a cash tip the evening of the event? Be sure to have a contract. This way both parties understand explicitly the terms of the event. Caterers often quote prices based on a certain number or minimum number of guests.

Having a good idea of your budget is crucial when picking a caterer. The fees and extras add up quickly so be prepared for them, or have a contingency plan. For a less formal get together, you may determine a buffet will cut down on service fees. You may select less expensive liquors or wines to be served. Remember, these are the details to work out with the caterer well before the actual party. Preparation and communication are paramount between you and your caterer to ensure an event will work well within your budget.

Working with a good caterer will enable you to host a party that will be enjoyable for all - most especially you! These tips are general guidelines that today's top caterers are trained to follow. A good caterer will be delighted to review these areas and work with you as a team in hosting a memorable and well-executed event.

For more information, contact Simple Fare Catering.

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